Category: Press
Roseville blogger cooks up nutrition advice
Kapur also raising money for low-income meal program
By Sena Christian, The Press Tribune, Link to story
Gopal Kapur was raised by a mother who cooked nutritious, homemade meals.
BagOfLife by John Loofbourow, MD
The Kapurs and Rotary vs. a Malnourished USA
Sierra Sacramento Valley Medicine
By John Loofbourow, MD
GOPAL KAPUR HAS BEEN WIDELY regarded for his Center for Project Management (www. center4pm.com). But in recent years, he and his wife, Darlene, who live in Roseville, have devoted much of their energy to problems of malnutrition, and to Light1Candle, a program that supported a girls’ orphanage for a decade and now focuses on tuition for poor, bright children in Patiala, Punjab, India.
Gopal Kapur-by Amber Foster, Style Magazine
Gopal Kapur
We’d like to introduce you to someone interesting.
by Amber Foster, Style Magazine
When Roseville resident Gopal Kapur first came to the U.S. from northern India in 1962, the blandness of the food here was what surprised him most.
Food for a healthy American diet - By Sena Christian, The Press Tribune
Food for a healthy American diet
Roseville resident hosts program to promote a healthy-heart, low-calorie diet
By Sena Christian, The Press Tribune
A few days after moving to the United States in 1962, Gopal Kapur went to dinner at his college dormitory’s cafeteria.
Kapur, who grew up in India, couldn’t speak English well at the time, so he simply nodded his head when servers asked if he wanted an item. He ended up with a slice of white meat, white bread and gravy on his plate.
Healthy but inexpensive meals are in the bag-By Anne Stokes Press Tribune Correspondent
Healthy – but inexpensive – meals are in the bag
New effort targets low-income families
By Anne Stokes Press Tribune Correspondent
Gopal Kapur was frustrated with what he saw on TV. The Roseville Rotarian, Family Green Survival president and long-time cook by hobby was infuriated by lawmakers’ publicized attempts to live on limited food budgets in the same manner as Supplemental Nutrition Assistance Program recipients, purchasing overly-processed and nutrition-poor foods.
